# What You'll Need:
→ Cheesecake Bites
01 - 16 ounces cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs
→ Toppings
07 - 1 cup fresh strawberries, sliced
08 - 1 cup fresh blueberries
09 - 1 cup raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreo cookies
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles
# Directions:
01 - Beat the softened cream cheese and granulated sugar in a large mixing bowl until smooth and fluffy.
02 - Incorporate the vanilla extract, sour cream, and heavy cream, blending until the mixture is creamy and well combined.
03 - Using a small cookie scoop or tablespoon, portion and roll the cheesecake mixture into 1-inch balls.
04 - Roll half of the cheesecake balls in graham cracker crumbs to evenly coat; leave the remainder plain for visual and textural variety.
05 - Display cheesecake bites on a large serving board or platter.
06 - Place all topping selections in individual small bowls, or arrange directly on the board around the cheesecake bites to encourage customization.
07 - Serve at once, allowing guests to dip, drizzle, and garnish their cheesecake bites using the assorted toppings.