Festive board with bakery, candy, fruits, and themed snacks, perfectly suited for parties or holiday gatherings.
# What You'll Need:
→ Cookies & Baked Treats
01 - 12 holiday or themed sugar cookies
02 - 8 brownie bites or mini cupcakes
03 - 12 chocolate-dipped pretzel rods
→ Chocolates & Candies
04 - 1 cup assorted chocolates such as truffles or wrapped candies
05 - 1 cup holiday or team-colored candy-coated chocolates (like M&Ms)
→ Fresh Fruits
06 - 1 cup strawberries, halved
07 - 1 cup seedless grapes
08 - 1 cup apple slices tossed with lemon juice
→ Dips & Spreads
09 - 1 cup chocolate fondue or hazelnut spread
10 - 1 cup marshmallow fluff or vanilla yogurt dip
→ Themed Snacks & Extras
11 - 1 cup popcorn drizzled with white chocolate or colored sprinkles
12 - 1 cup mini marshmallows
13 - 1/2 cup festive sprinkles or edible glitter for garnish
# Directions:
01 - Select a large wooden board, platter, or tray to serve as the foundation for the arrangement.
02 - Set small bowls or ramekins on the board to hold dips, spreads, and loose candies.
03 - Group sugar cookies, brownie bites, and mini cupcakes in distinct clusters around the board.
04 - Fill open spaces with assorted chocolates and candy-coated chocolates for varied texture and color.
05 - Fan out halved strawberries, grapes, and apple slices in vibrant sections to enhance visual appeal.
06 - Place popcorn, mini marshmallows, and any remaining garnishes to cover gaps and balance presentation.
07 - Sprinkle festive edible glitter or decorative sprinkles evenly over the assembled board.
08 - Present immediately with small tongs, serving spoons, and napkins for guests.
