About
Cooking Et gives you fuss-free recipes anyone can make, using simple everyday ingredients. Get inspired to create fresh, family-friendly food that tastes great.
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What's inside Cooking Et?
- It's easy to browse and spot the perfect recipes in no time.
- Filter your choices with convenient tags, such as vegetarian, quick meals under 30 minutes, freezer-safe, and more.
- Everyday cooking feels smoother with practical kitchen advice.
- Unique dishes for Thermomix fans with step-by-step guides.
- Whip up global favorites with uncomplicated recipes from around the world.
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Who's behind Cooking Et?
- Cooking Et came to life thanks to a passion for homemade meals.
- People from Morocco, France, the US, Spain, and Nigeria make up our global team.
- Cooking Et first launched in 2025—after building it together since 2024.
- Anyone with a culinary spark can join, no matter where they're from.
- You don't pay a thing—Cooking Et's open to all experience levels.
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What does Cooking Et want to achieve?
- We’re all about sharing tasty, nourishing recipes you can actually make.
- Our platform helps you feel proud to cook at home, whatever your skill.
- Cooking Et motivates you to create—even when ingredients or time are in short supply.
- We showcase family favorites, classic dishes, and Thermomix creations anyone can master.
- It’s about finding food lovers who want to discover, try, and contribute together.
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How are recipes chosen for Cooking Et?
- At Cooking Et, we make sure every recipe has been tested thoroughly before it appears online.
- We prioritize recipes that are straightforward, easy to follow, and suit most kitchens.
- All our instruction steps, images, and timing details go through careful review.
- Cooking Et listens closely to feedback from our community to keep improving.
- We pay special attention to flavor, real-life preparation, and overall simplicity.