Seasonal Sunshine Eats

Sweet corn coated with creamy lime sauce, Cotija cheese, and chili, quickly prepared in the microwave.

A fresh toast layered with creamy burrata, ripe peaches, and honey for a sweet-savory bite.

A bright mix of watermelon, lime, and sparkling water perfect for warm weather refreshment.

Grilled peaches and Brie melt over smoky flatbread, topped with fresh basil and honey drizzle. Summer outdoor flavor.

Fresh, zesty fish tacos with coconut lime marinade, crisp slaw, tangy crema; perfect for summer gatherings.

Crisp pastry, creamy ricotta and tender asparagus brightened with lemon—ideal for brunch or a light lunch.

Crispy-edged smash sliders topped with melted cheese, pickles, and a tangy secret sauce—ideal for Memorial Day.

Grilled corn on the cob with four herbed butters: parsley-chive, basil-lemon, cilantro-lime, parmesan-paprika.

Crisp snap peas, sliced radishes and herbs tossed in a creamy tahini-lemon dressing—bright, quick, and vegan-friendly.