# What You'll Need:
→ Vegetables
01 - 2 large cucumbers, diced
02 - 1 small red onion, finely chopped
03 - 1/4 cup fresh dill, finely chopped
04 - 1/4 cup fresh parsley, chopped (optional)
05 - 1 cup cherry tomatoes, halved (optional)
→ Dressing
06 - 3 tablespoons extra virgin olive oil
07 - 1 tablespoon fresh lemon juice
08 - 1 teaspoon white wine vinegar
09 - 1/2 teaspoon sea salt
10 - 1/4 teaspoon freshly ground black pepper
# Directions:
01 - In a large bowl, combine the diced cucumbers, red onion, dill, parsley, and cherry tomatoes if using.
02 - In a small bowl, whisk together the olive oil, lemon juice, white wine vinegar, salt, and pepper.
03 - Pour the dressing over the vegetables and gently toss until evenly coated.
04 - Taste and adjust seasoning to preference.
05 - Serve immediately or refrigerate up to 1 hour for a chilled, marinated salad.
