Save Festive and colorful veggie cubes stacked to resemble holiday gift boxes—a healthy, eye-catching snack perfect for parties and gatherings.
I enjoy preparing these vibrant veggie cubes because they brighten up any occasion and offer a delicious, nutritious option for guests.
Ingredients
- Vegetables: 1 medium cucumber, 2 large carrots, 1 large red bell pepper, 1 large yellow bell pepper, 1 medium zucchini, 1 small beet cooked and peeled, 1 cup cherry tomatoes
- Cheese & Garnishes: 1 cup feta cheese cut into 1/2-inch cubes (or firm mozzarella), 2 tbsp chives or green onions finely chopped, 1 tbsp sesame seeds (optional)
- Ties & Decoration: 12 fresh chive stalks (or thin strips of bell pepper)
Instructions
- Step 1:
- Wash and dry all vegetables thoroughly.
- Step 2:
- Slice cucumber, carrots, zucchini, and beet into 1/2-inch thick slabs, then cut into even 1/2-inch cubes.
- Step 3:
- Cut bell peppers into 1/2-inch wide strips, then dice into 1/2-inch cubes.
- Step 4:
- Halve cherry tomatoes if large leave whole if small.
- Step 5:
- Arrange cubes of vegetables and cheese in colorful stacked layers (3 cubes each), alternating colors and flavors.
- Step 6:
- Secure each stack with a chive stalk or a thin strip of bell pepper tying gently to resemble a gift box ribbon.
- Step 7:
- Sprinkle chopped chives or green onions and sesame seeds (if using) over the stacks.
- Step 8:
- Arrange on a platter and serve immediately.
Save This recipe always brings smiles at family gatherings and kids love the fun presentation.
Notes
Serve with a side of hummus or yogurt dip for extra flavor. For best presentation use a sharp knife for clean-edged cubes.
Required Tools
Sharp chefs knife, cutting board, vegetable peeler, small serving platter
Allergen Information
Contains dairy (feta or mozzarella cheese). Sesame seeds may cause allergic reactions. For allergies use dairy-free cheese and omit sesame seeds. Always check product labels.
Save These stacked veggie cubes are a delightful and healthy addition to any celebration.
Recipe FAQs
- → How do I create uniform veggie cubes?
Slice vegetables into 1/2-inch thick slabs, then cut into even 1/2-inch cubes for consistent size and presentation.
- → What can I use to tie the veggie stacks?
Fresh chive stalks or thin bell pepper strips work well to secure the cubes, giving the appearance of gift ribbons.
- → Can I substitute the cheese for a dairy-free option?
Yes, firm tofu cubes make a great dairy-free alternative while maintaining texture and color contrast.
- → Which vegetables offer the best colors for layering?
Use vibrant vegetables like red and yellow bell peppers, cherry tomatoes, beets, carrots, zucchini, and cucumber for a festive look.
- → How should these veggie cubes be served?
Arrange the stacks on a platter and serve immediately. Pair with dips like hummus or yogurt for extra flavor.