Countdown Tiramisu Shots

Featured in: Sweet Little Treats

These countdown tiramisu shots offer a refined, bite-sized dessert experience featuring layers of coffee-dipped ladyfingers and a rich mascarpone cream. Whipped cream enhances the mascarpone’s smooth texture, while a dusting of cocoa powder adds a touch of bitterness to balance the sweet flavors. Ideal for quick preparation and no baking, these mini glasses are perfect to serve chilled at gatherings, leaving a lasting impression with minimal effort.

Updated on Wed, 10 Dec 2025 13:40:00 GMT
Rich Countdown Tiramisu Shots ready to be served, showcasing delectable layers and cocoa dusting. Save
Rich Countdown Tiramisu Shots ready to be served, showcasing delectable layers and cocoa dusting. | cookinget.com

Elegant bite-sized tiramisu served in mini glasses—perfect for parties or special occasions, featuring layers of coffee-soaked ladyfingers, creamy mascarpone, and a dusting of cocoa.

Ingredients

  • Cream Layer: 250 g mascarpone cheese 120 ml heavy cream 50 g granulated sugar 1 tsp pure vanilla extract
  • Coffee Mixture: 120 ml strong brewed espresso or coffee, cooled 2 tbsp coffee liqueur (optional)
  • Assembly: 12-14 ladyfinger biscuits, cut to fit shot glasses Unsweetened cocoa powder, for dusting Dark chocolate shavings (optional)

Instructions

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Step 1:
In a mixing bowl, whisk together mascarpone, sugar, and vanilla until smooth.
Step 2:
In a separate bowl, whip the heavy cream until medium peaks form.
Step 3:
Gently fold the whipped cream into the mascarpone mixture until fully combined.
Step 4:
In a shallow dish, combine espresso and coffee liqueur.
Step 5:
Quickly dip each ladyfinger piece into the coffee mixture (do not soak).
Step 6:
Place a dipped ladyfinger piece at the bottom of each shot glass.
Step 7:
Pipe or spoon a layer of mascarpone cream over the ladyfingers.
Step 8:
Repeat with another layer of dipped ladyfinger and cream.
Step 9:
Smooth the tops and chill for at least 2 hours.
Step 10:
Before serving, dust with cocoa powder and garnish with chocolate shavings if desired.
Product image
Make crepes, pancakes, tortillas, and omelets evenly with quick heating and precise temperature control.
Check price on Amazon
Product image
Make crepes, pancakes, tortillas, and omelets evenly with quick heating and precise temperature control.
Check price on Amazon
Close-up shot shows delightful Countdown Tiramisu Shots, with creamy filling and coffee-soaked ladyfingers. Save
Close-up shot shows delightful Countdown Tiramisu Shots, with creamy filling and coffee-soaked ladyfingers. | cookinget.com

Homemade Countdown Tiramisu Shots, in stylish mini glasses, offering a perfect Italian dessert experience. Save
Homemade Countdown Tiramisu Shots, in stylish mini glasses, offering a perfect Italian dessert experience. | cookinget.com

Recipe FAQs

What type of coffee is best for soaking ladyfingers?

A strong brewed espresso or coffee works best to impart rich flavor without oversaturating the ladyfingers.

Can I prepare these shots in advance?

Yes, they can be made up to 24 hours ahead to enhance the flavor and keep refrigerated until serving.

Is it necessary to use coffee liqueur?

Coffee liqueur is optional; omitting it will still result in a delicious and alcohol-free dessert.

How should I store the tiramisu shots before serving?

Keep them covered and refrigerated to maintain freshness and prevent drying out of layers.

What are good garnish options to enhance presentation?

Dusting with unsweetened cocoa powder and adding dark chocolate shavings offer a classic and elegant finish.

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Countdown Tiramisu Shots

Delightful mini tiramisu with coffee layers and mascarpone cream, ideal for parties and special occasions.

Prep Duration
20 minutes
0
Overall Time
20 minutes
Recipe by Sophie Daniels


Skill Difficulty Easy

Cuisine Italian

Output 12 Portion Count

Diet Preferences Vegetarian Option

What You'll Need

Cream Layer

01 8.8 oz mascarpone cheese
02 1/2 cup heavy cream
03 1/4 cup granulated sugar
04 1 teaspoon pure vanilla extract

Coffee Mixture

01 1/2 cup strong brewed espresso or coffee, cooled
02 2 tablespoons coffee liqueur (optional)

Assembly

01 12 to 14 ladyfinger biscuits, cut to fit mini glasses
02 Unsweetened cocoa powder, for dusting
03 Dark chocolate shavings (optional)

Directions

Step 01

Prepare Cream Mixture: Whisk mascarpone, sugar, and vanilla in a bowl until smooth.

Step 02

Whip Cream: In a separate bowl, whip heavy cream to medium peaks.

Step 03

Combine Mixtures: Gently fold whipped cream into mascarpone mixture until evenly blended.

Step 04

Mix Coffee Liquor: Combine espresso and coffee liqueur in a shallow dish.

Step 05

Dip Ladyfingers: Quickly dip each ladyfinger into coffee mixture without soaking.

Step 06

Layer Base: Place dipped ladyfinger at the bottom of each mini glass.

Step 07

Add Cream Layer: Spoon or pipe mascarpone cream over ladyfingers.

Step 08

Repeat Layers: Add another dipped ladyfinger layer and follow with cream layer.

Step 09

Chill: Smooth the surface and refrigerate for at least 2 hours.

Step 10

Garnish and Serve: Dust with cocoa powder and optionally add chocolate shavings before serving.

Essential Tools

  • Mixing bowls
  • Electric mixer or whisk
  • Piping bag or spoon
  • Mini dessert glasses
  • Fine mesh sieve for dusting

Allergy Details

Review all ingredients for allergens. Ask a medical expert when uncertain.
  • Contains dairy, eggs, gluten; may contain soy depending on ladyfinger brand

Nutrition Facts (per portion)

These numbers offer reference only, not medical guidance.
  • Energy Value: 165
  • Fats: 10 g
  • Carbohydrates: 15 g
  • Proteins: 3 g