Save Colorful and whimsical kabobs loaded with an assortment of gummy candies, perfect for parties or special occasions. These sweet skewers are a playful, crowd-pleasing treat for kids and adults alike.
I first made these gummy candy kabobs for my niece's birthday party, and the kids were absolutely delighted to choose their own combinations. They're now a must-have for any family celebration!
Ingredients
- Gummy Bears: 1 cup
- Gummy Worms: 1 cup
- Fruit-flavored Gummy Rings: 1 cup
- Gummy Fruit Slices: 1 cup
- Large Marshmallows: 8, optional for added texture
- Wooden Skewers: 8, 6–8 inches long
Instructions
- Prepare Workspace:
- Lay out the assorted gummy candies and marshmallows in bowls for easy access.
- Base Layer:
- Thread a marshmallow onto the bottom of each skewer for stability and variety. This step is optional.
- Thread Candies:
- Alternate threading different types of gummy candies onto each skewer to create colorful patterns. Leave about 1 inch at the bottom for holding.
- Repeat:
- Continue until all skewers are loaded with candies.
- Serve:
- Arrange the kabobs on a platter. Serve immediately, or cover with plastic wrap and refrigerate until ready to serve.
Save This recipe brings out everyone's inner child—my family loves choosing their favorite gummies and making their own kabobs. It's a sweet way to share laughs together on special days!
Required Tools
You'll need 8 wooden skewers, a serving platter, and small bowls to keep your candies organized for assembly.
Allergen Information
Contains gelatin in most gummy candies. Some gummies may have traces of milk, nuts, or gluten: always verify each package for dietary restrictions.
Nutritional Information
Each kabob has about 135 calories, 0 g fat, 33 g carbohydrates, and 1 g protein. Actual values may vary based on candy types.
Save Create these kabobs ahead of time for easy serving or let guests build their own for a memorable party activity. Enjoy the playful spirit they bring!
Recipe FAQs
- → What candies work best for these kabobs?
Assorted gummy bears, worms, fruit rings, and fruit slices provide vibrant colors and flavors that hold well on skewers.
- → Can marshmallows be substituted?
Yes, soft fruit pieces like strawberries can replace marshmallows to add a fresh texture and flavor contrast.
- → How should the kabobs be stored before serving?
Place completed kabobs on a platter and cover with plastic wrap. Refrigerate if not serving immediately to keep candies fresh.
- → Is it safe for young children?
Due to choking hazards, children under 4 years old should avoid these kabobs or be supervised closely when eating.
- → Any tips to enhance appearance?
Drizzle melted chocolate and sprinkle toppings over the kabobs for added color and festive appeal.