Mozzarella Pearls Small Bowl

Featured in: Fresh & Bright Meals

This dish highlights delicate mozzarella pearls gently tossed with extra virgin olive oil, a pinch of sea salt, and freshly ground black pepper. Garnished optionally with fresh basil leaves and a drizzle of balsamic glaze, it can be served immediately or chilled for a refreshing bite. Perfect as a light appetizer or snack, its simplicity emphasizes fresh flavors and quick preparation, making it ideal for vegetarian and gluten-free preferences.

Updated on Fri, 12 Dec 2025 09:53:00 GMT
Vibrant mozzarella pearls, lightly seasoned with olive oil and spices, a quick Italian appetizer. Save
Vibrant mozzarella pearls, lightly seasoned with olive oil and spices, a quick Italian appetizer. | cookinget.com

A fresh and delightful appetizer or snack featuring creamy mozzarella pearls lightly seasoned and served in a small bowl.

This simple cheese dish has been a favorite starter at our family gatherings for years.

Ingredients

  • Cheese: 125 g mozzarella pearls (drained)
  • Seasoning: 1 tbsp extra virgin olive oil, Pinch of sea salt, Pinch of freshly ground black pepper
  • Garnish (optional): 4 6 fresh basil leaves, 1 tsp balsamic glaze

Instructions

Step 1:
Place the drained mozzarella pearls in a small serving bowl.
Step 2:
Drizzle with extra virgin olive oil and sprinkle with sea salt and black pepper.
Step 3:
If desired, add fresh basil leaves and a light drizzle of balsamic glaze for extra flavor.
Step 4:
Serve immediately, or chill for 10 minutes for a refreshing cold appetizer.
Bright white mozzarella pearls glistening in a small bowl, ready for a simple cheese appetizer. Save
Bright white mozzarella pearls glistening in a small bowl, ready for a simple cheese appetizer. | cookinget.com

My family loves to enjoy this cheese appetizer especially during warm summer evenings.

Notes

For added flavor, try marinating the mozzarella pearls in olive oil with garlic and herbs for 30 minutes. Serve with cherry tomatoes or crusty bread for a more substantial snack.

Required Tools

Small bowl and spoon are all you need to prepare this dish.

Nutritional Information

Calories: 185, Total Fat: 14 g, Carbohydrates: 1 g, Protein: 12 g per serving.

Creamy mozzarella pearls sprinkled with pepper, an easy Italian appetizer served in minutes. Save
Creamy mozzarella pearls sprinkled with pepper, an easy Italian appetizer served in minutes. | cookinget.com

This appetizer is perfect for those seeking a quick and tasty snack.

Recipe FAQs

How should mozzarella pearls be prepared for best flavor?

Drain the mozzarella pearls well, then gently toss with extra virgin olive oil, sea salt, and black pepper to enhance their creamy texture and flavor.

Can this dish be served cold?

Yes, chilling the mozzarella pearls for about 10 minutes allows flavors to meld and provides a refreshing cold serving option.

What garnishes complement mozzarella pearls?

Fresh basil leaves and a light drizzle of balsamic glaze add aromatic and tangy notes that pair beautifully with the creamy cheese.

Are there suggestions to enhance the flavor?

Marinating mozzarella pearls in olive oil with garlic and herbs for 30 minutes deepens flavor and adds complexity to the dish.

What dishes or drinks pair well with this preparation?

Pair with cherry tomatoes, crusty bread, crisp white wine, or sparkling water for a balanced and satisfying combination.

Mozzarella Pearls Small Bowl

Creamy mozzarella pearls dressed with olive oil and basil, a quick and fresh Italian snack.

Prep Duration
5 minutes
0
Overall Time
5 minutes
Recipe by Sophie Daniels


Skill Difficulty Easy

Cuisine Italian

Output 2 Portion Count

Diet Preferences Vegetarian Option, No Gluten, Reduced-Carb

What You'll Need

Cheese

01 4.4 oz mozzarella pearls, drained

Seasoning

01 1 tbsp extra virgin olive oil
02 Pinch of sea salt
03 Pinch of freshly ground black pepper

Garnish (optional)

01 4 to 6 fresh basil leaves
02 1 tsp balsamic glaze

Directions

Step 01

Prepare mozzarella: Place the drained mozzarella pearls in a small serving bowl.

Step 02

Season cheese: Drizzle with extra virgin olive oil and sprinkle with sea salt and black pepper.

Step 03

Add garnish: If desired, add fresh basil leaves and a light drizzle of balsamic glaze to enhance flavor.

Step 04

Serve: Serve immediately or chill for 10 minutes to enjoy a refreshing cold appetizer.

Essential Tools

  • Small bowl
  • Spoon

Allergy Details

Review all ingredients for allergens. Ask a medical expert when uncertain.
  • Contains milk; avoid if allergic to dairy. Verify cheese packaging for additional allergens.

Nutrition Facts (per portion)

These numbers offer reference only, not medical guidance.
  • Energy Value: 185
  • Fats: 14 g
  • Carbohydrates: 1 g
  • Proteins: 12 g