Weeknight Spoonfuls

Tender turkey patties packed with spinach, feta, and fresh herbs for a Mediterranean-inspired main dish.

Vibrant Mexican-inspired brown rice and beans flavored with tomato salsa, cumin, and smoky paprika.

Earthy mushrooms and thyme blend in a creamy sauce with tender pappardelle and Parmesan.

Flaky fish fillets finished with tangy chilli lime sauce, fresh cilantro, and crispy shallots in a Thai-inspired style.

Satisfying meal with seasoned ground beef and golden potatoes cooked together in a flavorful sauce.

Creamy risotto with rich caramelized onions, mushrooms, Parmesan, and a touch of white wine.

Tender dumplings paired with fresh bok choy and ginger in a light, savory broth for a comforting bowl.

Savory stew combining ham, cannellini beans, and fresh vegetables in a flavorful broth.

Penne tossed with roasted zucchini, peppers, cherry tomatoes, and fragrant basil pesto for a colorful main dish.