Save A bold, creamy dip bursting with flavor, perfect for parties or as a quick snack. This budget-friendly, three-ingredient recipe delivers big taste with minimal effort.
I first made this Spicy Black Bean Dip for a last-minute get-together. Everyone loved how quick and flavorful it was.
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Ingredients
- Black beans: 1 (15 oz / 425 g) can, drained and rinsed
- Salsa: 1/2 cup (120 g), choose your preferred heat level
- Hot sauce: 1 2 tablespoons, adjust to taste
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Instructions
- Combine ingredients:
- Place black beans, salsa, and hot sauce in a food processor or blender.
- Blend:
- Blend until smooth, scraping down sides as needed.
- Adjust flavor:
- Taste and add more hot sauce or salsa for spice and consistency.
- Serve:
- Transfer to a bowl and serve with tortilla chips, veggies, or pita.
Save This dip is always a hit at family movie nights, and even picky eaters ask for seconds.
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Required Tools
Food processor or blender, spatula, and serving bowl.
Allergen Information
Most salsas and hot sauces are gluten-free and vegan, but some brands may have traces of milk or gluten. Check labels.
Nutritional Information
Per serving: Calories: 70, Total Fat: 0.5 g, Carbohydrates: 14 g, Protein: 4 g.
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This dip comes together in under 5 minutes & disappears even faster. Try customizing with your favorite add-ins.
Recipe FAQs
- โ How spicy is this black bean dip?
The heat can be adjusted by varying the amount of hot sauce and salsa used. Mild, medium, or hot salsa versions work well depending on your preference.
- โ Can I make the dip chunkier instead of smooth?
Yes, pulse the ingredients a few times in a food processor instead of fully blending to create a chunkier texture.
- โ What are some good serving ideas for this dip?
Serve with tortilla chips, fresh veggies, pita bread, or use as a spread for wraps and sandwiches.
- โ Are there any optional ingredients to enhance the flavor?
Adding fresh lime juice, chopped cilantro, or a pinch of cumin can brighten and deepen the flavors.
- โ Is this dish suitable for gluten-free or vegan diets?
Yes, the ingredients are naturally vegan and gluten-free. Just check salsa and hot sauce labels for any additives.